Finally, mother nature has rewarded us with beautiful, sunny, and warm spring weather. It's time to store all those heavy winter clothes and time to bust out the spring dresses and hoochie shorts lol. I can't emphasize how amazing the weather has been this pass week. The trees and flowers are in bloom and the colors just brightens the city. You can't help to stop and admire what mother nature has given us.
One of my favorite things to do is lounge on the steps of union square. Since it's been wonderful outside more street entertainers are out and spectators. It gets extremely crowded and sometimes your out of luck finding a step to reside your ass. When you do find a spot and begin admiring the people passing by while you relax to the sweet smell of spring it's just one of those new york moments you'll find yourself appreciating.
All that walking makes me hungry so I had dinner with friends at Ashiya Sushi located on 1st avenue between 10th & 11th street. I just love this place during weekends it gets crazy packed but the wait is worth it. The restaurant offers all you eat and drink for $30. The sushi is fresh, delicious, and probably the best I had in new york which kinda reminds me of Louisiana sushi which in my opinion is the "Bestest"!
or what I like to call it crackberry. I got super excited to try there new flavor mango and I must say it's heavenly.
speechless.
2 comments:
oHHh i saw a pink berry that's about to open here on magazine street... awwsome huh =)
yayyy love this post! first of all, pinkberry is crazy yummy and secondly, I am going to NYC in July and just wrote down ashiya sushi, will definitely have to try it while I'm there!
xox Vicky
Bikinis & Passports
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